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OKINAWA'S
FIRST CRAFT GIN

Appreciate the moments of life

This is what Okinawa Gin believes.
When you arrive at home, Okinawa Gin relaxes you with its taste and flavor.
When you drink at bars, Okinawa Gin are with you in the table in a quiet manner.

MEDIA

MEDIA

Interview

  • #Alchemist
  • #Masahiro Espresso Gin
  • #Mixology
Ryukyu Mixology Style Bar Alchemist, using the latest equipment and materials pr……

10/18/2021

Interview

  • #Elote
  • #Gin Soda
  • #Tequila
How to taste Masahiro Okinawa Craft Gin recommended by the tequila bar "Elote" t……

10/17/2021

Interview

  • #Awamori bar
  • #Awamori Soko
  • #Gin Sonic
The charisma of Awamori. Interviewing Mr. Higa from the “Awamori Soko” on the ch……

10/17/2021
SEE ALL

CONCEPT

OKINAWA'S
FIRST CRAFT GIN

The producers of Masahiro Okinawa Craft Gin

Masahiro Distillery was founded in 1883 by Shobun Higa.

His father – Shozoku Higa (the master chef for Ryuku Kingdom) had an established reputation in Ryuku Kingdom
And he was awarded with the license for Awamori (rice spirits).

Shozoku’s passion for cuisines is still alive
And Masahiro Distillery is famous for its production techniques, prominent qualities, and passion for innovation over 140 years.

BOTANICALS

UNIQUE OKINAWA BOTANICALS

Botanicals
Inspired by terroir

  • Goya
  • JuniperBerries
  • Guava Leaves
  • Roselle
  • Shekwasha
  • LongPepper

We are always inspired by Okinawa's terroir.
Okinawa is a southern island between 2 oceans which is covered with mineral-rich soils.
From a historical perspective, Okinawa was the cultural intersection in East Asia, which resulted in Okinawa's richness in farm products.

In this context, we combined juniper berries with five botanicals which express Okinawa's terroir in a bottle.

PRODUCT

まさひろオキナワジン

Masahiro Okinawa Craft Gin

  • Aroma ｜ Citrus aroma with freshness originally from a Japanese traditional spirits – rice spirits.

  • Taste ｜ Feel freshness in a mouth due to its citrus and southern botanicals originally from Okinawa

  • Finish ｜ Flavor lasts long after finishing a glass while you feel southern in a mouth

Product: Premium gin
Alcohol contents: 47%
Volume：700mL
Distillery：MASAHIRO SHUZO CO., LTD.
Production area：Made in Okinawa, Japan

COCKTAIL

COCKTAIL

Recommendations

  • OKINAWA ROCK

    Okinawa Rock is an iconic cocktail that allows us to explore Okinawa Gin's world

    Okinawa Gin：40mL
    ICE：Certain amount

  • OKINAWA SODA

    It is recommended to make Okinawa Soda if you want to make cocktails even fresher

    Okinawa Gin：40mL
    Soda：Certain amount

  • オキナワリッキー

    OKINAWA RICKY

    Okinawa Ricky surprises us because it enhances Okinawa Gin's southern tastes in the mouth

    Okinawa Gin：45mL
    Lime：1/2 piece
    Soda：Certain amount

  • オキナワサンセット

    OKINAWA SUNSET

    Okinawa Sunset is an unique cocktail that allows us to experience Okinawa's sunset

    Okinawa Gin：40mL
    Campari：15mL
    Lemon juice：15mL

The birth story of Okinawa Gin

In 2017, Okinawa Gin was born in the southern island in Okinawa, Japan.
When Okinawa Gin dropped in the distiller at the first time, we were in the middle of hot summer and felt Okinawa’s seasonal wind – Mahae.
We still remember that our distiller was overflowed with aromas which we had never felt before.

CRAFTS-MAN SHIP

CRAFTS-MAN SHIP

How we distill Masahiro Okinawa Craft Gin?

Inspired by Okinawa's tradition and culture in Japan.,
we decided to utilize distillation techniques for local spirits in Awamori (rice spirits).

Unlike distillers in the western countries,
we distillate craft gin in 2 different single distillers to create an unique flavor which cannot be found anywhere else.

Respecting traditional techniques which are used in this southern island over 140 years,
we produce Okinawa craft gin in an original manner until today.

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